tag:blogger.com,1999:blog-5141954207305878743.post6297977023255284991..comments2024-03-28T13:50:55.403-04:00Comments on Highly Reasonable: Sunday SupperBonnyhttp://www.blogger.com/profile/11608328439375705263noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-5141954207305878743.post-60597041727072283772015-11-09T23:49:28.113-05:002015-11-09T23:49:28.113-05:00Love the Pi pie plate.Love the Pi pie plate.Melissa https://www.blogger.com/profile/09715821932017662524noreply@blogger.comtag:blogger.com,1999:blog-5141954207305878743.post-71599520996862355652015-11-09T15:48:13.449-05:002015-11-09T15:48:13.449-05:00Mmmm. Quiche!Mmmm. Quiche!Vicki Knitorioushttps://www.blogger.com/profile/03342431774644974327noreply@blogger.comtag:blogger.com,1999:blog-5141954207305878743.post-78624627836517244652015-11-09T07:04:31.019-05:002015-11-09T07:04:31.019-05:00I can honestly say I don't think I've eate...I can honestly say I don't think I've eaten chard! That quiche does look quite delicious though. And those sides should certainly help the situation!Pattyhttp://purlyspaniel.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-5141954207305878743.post-81835505995609922252015-11-08T18:19:51.925-05:002015-11-08T18:19:51.925-05:00cheese and bacon (and a pie crust) could make ANYt...cheese and bacon (and a pie crust) could make ANYthing taste good! my grandma used to make a custard with it...sadly I don't have the recipe, but I imagine it was eggs and cheese (and chard!) I like it, but I haven't tried to eat a fridge full in a weekend!Maryhttps://www.blogger.com/profile/07047968915708927082noreply@blogger.comtag:blogger.com,1999:blog-5141954207305878743.post-63781930113282171552015-11-08T12:06:41.491-05:002015-11-08T12:06:41.491-05:00I've tried to like chart but it has never take...I've tried to like chart but it has never taken!Kim in Oregonhttps://www.blogger.com/profile/11023886873129498637noreply@blogger.comtag:blogger.com,1999:blog-5141954207305878743.post-21608783030123073542015-11-08T10:21:30.565-05:002015-11-08T10:21:30.565-05:00Bacon, or pancetta, is perfect to hide almost any ...Bacon, or pancetta, is perfect to hide almost any weedy greens. I like chard stems, but the rest of the plant is best hidden in soups, or dishes like the one you created. margenehttps://www.blogger.com/profile/00203284423648703855noreply@blogger.comtag:blogger.com,1999:blog-5141954207305878743.post-23412197812589858612015-11-08T09:12:34.604-05:002015-11-08T09:12:34.604-05:00Chard always seems to come through --- no matter t...Chard always seems to come through --- no matter the state of the rest of the garden! I love to use it in quiche. Mmmmm.Kymhttps://www.blogger.com/profile/01332895223302876006noreply@blogger.com